Hyatt Director of Food & Beverage-Grand Hyatt Chengdu in CHENGDU, China

* 确保餐饮部运作符合其酒店策略,适当执行酒店规章。 Ensures that the Food and Beverage activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate. * 将员工的工作能力通过多项技能、多项任务和有弹性的日程安排的运用而达到最大化,以完成经营上的财政目标和顾客期望。 Maximises associate productivity through the use of multi-skilling, multi-tasking and flexible scheduling to meet the financial goals of the business as well as the expectations of the guests. * 监督和协助所有餐饮部员工的聘用和筛选。确保部门经理在招聘时遵循酒店指示,在筛选员工时以能力基础进行选择。 Oversees and assists in the recruitment and selection of all Food and Beverage associates. Ensures that Heads of Department follow hotel guidelines when recruiting and use a competency-based approach to selecting their associates.

More than 2 years as the same postion in international hotel group. Good management skills and Sense for Finacial

Primary Location: CN-51-Chengdu
Organization: Grand Hyatt Chengdu
Job Level: Full-time
Job: Bars/Restaurants/Outlets
Req ID: CHE001350

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