Hyatt Assistant Food & Beverage Manager in HADAHAA, Maldives

* You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations

•Dynamic and energetic leader who thinks out of the box •Hands on attitude •Multicultural exposure •Good communication, operational, administrative and interpersonal skills are a must •Similar previous experience desirable. •This position is ideally suited for an experienced Restaurant Manager with proven track record who is ready to take more senior role. •Remote experience / working on an island will be an added advantage •Directly reports to the Director of Operations.

Primary Location: MV-North Huvadhoo Atoll-Hadahaa
Organization: Park Hyatt Maldives Hadahaa
Job Level: Full-time
Job: Bars/Restaurants/Outlets
Req ID: HAD000249

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.